This Avocado Salsa is by far the easiest dip recipe you will serve up. When I know friends are coming over, for a laid-back get together, I put a bowl of this dip out with a bag of tortilla chips (sometimes I get really fancy and put the chips is a bowl) and this dip disappears!
I love that it’s a healthy dip. The beans bulked it up and the flavor is fresh! Use real limes and zest before you juice (if you want the extra lime flavor). This is a no brainer game-day, girls want to dish or feet up on the coffee table nosh. I can’t tell you how often it’s what is requested when we visit a friend’s home for casual eats.
Add red onions or fresh fruit (pineapple or peaches) if you like.
- 1 (16 ounce) jar salsa
- 1 avocado, peeled seeded and chopped
- 1 cup prepares beans
- ½ cup seeded and chopped tomato
- ¼ cup corn kernels
- ¼ cup chopped cilantro
- ½ teaspoon chopped garlic
- ½ lime juiced
- Sea salt and pepper to taste
- Combine all the ingredients and serve.
Thalia @ butter and brioche says
Love this avocado salsa. I definitely can see myself making it – I just love how healthy the recipe is!
Thank you, Thalia. (I love your name). Yes, so easy and everyone loves it!