Let’s get to pickling. We covered jams in the previous episode but it’s picking and chutney we talk about in this episode with Marisa McClellan, author of Food in Jars.
Marisa is a blogger, author and speaker who creates lovely jars of goodness in her Philadelphia apartment. Her wildly successful Food in Jars blog has inspired many. Let’s get pickling!
Listen in iTunes, Google Play or at the The People Chronicles.
Please leave us a review in iTunes
Let us know what you enjoy and would like to hear more of. Thanks for tuning in!
Podcast: Play in new window | Download (Duration: 21:10 — 19.4MB)
Subscribe: Apple Podcasts | RSS
Listen in to Marisa’s Jar Jamming episode
Find Marisa’s website • Facebook • Twitter • Instagram • Books
Leave a Reply