strawberry, lemon verbena and rose petal infused syrup - phoebe's pure food
Yes, it is just that simple and it oh so heavenly scented and versatile. Here are some ideas for this simple syrup. . . spoon over ice cream, brush onto cupcakes or cake before icing or between layers, in a vinaigrette, add a drizzle to champagne or a sparkling beverage, or use in your hot...Read More »
