quinoa & black bean frittata - phoebe's pure food
Let’s talk quinoa. It’s easy to make (takes about 15 minutes and mostly hands off), is a meat-free complete protein and is gluten-free. It freezes well and is uber versatile. In a recent post, I shared a plateful of roasted veggies that made a great chilled salad on a bed of quinoa and would have...Read More »
