The Kutztown Folk Festival kicks off after the start of summer and there may be no better way to enjoy some summer sun than making the festival a tradition. As it turns out, the weather will be perfect!
After 68 years the Kutztown Folk Festival is still running strong and always has new things to discover, in addition to great eats! We are excited to have Steve Sharadin, festival director, joins us to reminisce and share a 2017 to-do and eat list.
I’d also like to add, my husband Dan sat in for this episode. He attended and worked the show in his youth (I did trick him into sitting in for this epsiode). For the past several years he has been a vendor. Dan is a woodworker and owner of Scrolling it Out Woodworks. He would get a kick out of it if you stopped by his booth to say, howdy!
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Waffles and ice cream 🙂
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Ashley Kolpak says
Potato cakes and baked chicken!
Potato cakes? I wonder which booth sells those? l’ll have to hunt for them!
Janet Hurlbrink says
It’s been years since I’ve been there. I should try to get there again soon!