Caribbean cocktail
: phoebe's pure food
: cocktail
Serves: 1-2
- 2 ounces orange juice
- 4 ounces pineapple juice
- 1 ounce sweetened cream of coconut
- 2 ounces rum
- Nutmeg
- Maraschino cherry
- Either combine all ingredients in a tall glass and stir or in a shaker and give it a good shake.
- Serve over crushed ice and garnish with freshly grated nutmeg and a maraschino cherry.
Recipe by phoebe's pure food at https://www.phoebespurefood.com/caribbean-cocktail/
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